Turkey Cranberry Salad: Turn up your leftover game with this quick, healthy and no fuss recipe

turkey cranberry salad

Why You Should Make Turkey Cranberry Salad

There are a lot of benefits to making turkey cranberry salad. First, it’s low in fat and calories, so it’s a great way to lighten up your meal. Second, the cranberries add a delicious tartness that complement the turkey perfectly. Third, this salad is a great way to use up any leftovers from Thanksgiving dinner. Finally, it’s packed with nutrients and minerals, making it a healthy alternative to traditional Thanksgiving fare. So if you’re looking for a tasty, nutritious, and easy-to-make dish, look no further than turkey cranberry salad!

This is a recipe for a salad with diced cooked turkey, diced celery, reduced-sugar dried cranberries, chopped pecans, dried thyme, onion powder, salt and black pepper. The salad is low in fat and calories and it’s a great way to use up any leftovers from Thanksgiving dinner. It’s also packed with nutrients and minerals, making it a healthy alternative to traditional Thanksgiving fare.

Substitutions for Turkey Cranberry Salad

If you’re looking for a tasty, nutritious, and easy-to-make dish, look no further than turkey cranberry salad! This recipe calls for diced cooked turkey, diced celery, reduced-sugar dried cranberries, chopped pecans, dried thyme, onion powder, salt and black pepper. You can easily substitute in any of your favorite ingredients to create a dish that’s perfect for you. So why not give it a try?

turkey cranberry salad

Turkey Cranberry Salad

Diabetic Plate Staff
This recipe for turkey cranberry salad is a healthy and delicious alternative to traditional Thanksgiving fare. The salad is low in fat and calories and it's a great way to use up any leftovers from Thanksgiving dinner. It's also packed with nutrients and minerals, making it a healthy alternative to traditional Thanksgiving fare.
Prep Time 10 minutes
Chill Time 3 hours
Total Time 3 hours 10 minutes
Course Salad
Cuisine American
Servings 5 Servings
Calories 190 kcal

Ingredients
  

  • 2 cups diced cooked turkey
  • 1/4 cup diced celery
  • 1/4 cup reduced-sugar dried cranberries
  • 1/4 cup chopped pecans
  • 1/4 teaspoon dried thyme
  • 1/2 teaspoon onion powder
  • 1/8 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/3 cup fat-free mayonnaise

Instructions
 

  • In a medium bowl, combine all ingredients; mix well.
  • Chill until ready to serve.
Keyword Leftovers, Salad, Turkey

Nutrition

There are a total of 190 calories, 11 grams of carbs, 8 grams of fat, and 18 grams of protein in this recipe.

Storage instructions for Turkey Cranberry Salad

The turkey cranberry salad can be stored in the fridge in an airtight container for up to 3 days.

Conclusion

So there you have it! A delicious and healthy alternative to traditional Thanksgiving fare. If you’re looking for a tasty, nutritious, and easy-to-make dish, look no further than turkey cranberry salad! Why not give it a try? We would love to hear what you think. Leave us a comment below and let us know how your turkey cranberry salad turned out.

Turkey Cranberry Salad FAQ’s

Q: Can I substitute in any of my favorite ingredients?

A: Yes, you can easily substitution in any of your favorite ingredients to create a dish that’s perfect for you.

Q: How long will the salad keep in the fridge?

A: The turkey cranberry salad can be stored in the fridge in an airtight container for up to 3 days.



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